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241.
McDonald's in India [electronic resource] : how far should multinational companies go in adapting to local markets? / Anil K. Gupta.

by Gupta, Anil K, 1949- [spk].

Material type: Film Film; Format: electronic available online remote; Type of visual material: videorecording Publisher: London : Henry Stewart Talks, 2019Online access: Click here to access online Availability: No items available :

242.
How can a local brand compete against international giants [electronic resource] : Jollibee or "Asia's McDonald's" / Nükhet Vardar.

by Vardar, Nükhet, 1961- [spk].

Material type: Film Film; Format: electronic available online remote; Type of visual material: videorecording Publisher: London : Henry Stewart Talks, 2018Online access: Click here to access online Availability: No items available :

243.
How families took control of change [electronic resource] : Jamie Oliver's school dinners / Anthony Greenfield.

by Greenfield, Anthony [spk].

Material type: Film Film; Format: electronic available online remote; Type of visual material: videorecording Publisher: London : Henry Stewart Talks, 2017Online access: Click here to access online Availability: No items available :

244.
Supersizing and upselling in fast food restaurants and bars [electronic resource] : what responsibility have companies got if customers choose to consume too much fast food or too much alcohol? / John Pratten.

by Pratten, John [spk].

Material type: Film Film; Format: electronic available online remote; Type of visual material: videorecording Publisher: London : Henry Stewart Talks, 2011Online access: Click here to access online | Series Availability: No items available :

245.
Food & Beverage Management & Cost Control

by Kant, Prakash Jay.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: New Delhi India AMAN PUBLICATIONS 2018Availability: Items available for loan: TUM Main CampusCall number: TX 948 .K368 2018 (1).

246.
Food and beverage management / Bernard Davis, Andrew Lockwood, Peter Alcott and Ioannis Pantelidis.

by Davis, Bernard [author.] | Lockwood, Andrew [author.] | Alcott, Peter [author.] | Pantelidis, Ioannis S [author.].

Edition: Sixth edition.Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: New York Routledge 2018Availability: Items available for loan: TUM Main CampusCall number: TX 911.3 .M27 D38 2018 (2).

247.
Improving food and beverage performance / Keith Waller.

by Waller, Keith.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Oxford ; Boston : Butterworth-Heinemann, 1996Availability: Items available for loan: TUM Main CampusCall number: TX 911.3.M353 1999 (1).

248.
Introduction to human nutrition / edited on behalf of the Nutrition Society by Michael J. Gibney ... [et al.].

by Gibney, Michael J | Nutrition Society (Great Britain).

Edition: 2nd ed.Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Chichester, West Sussex, U.K. ; Ames, Iowa : [London] : Wiley-Blackwell ; Nutrition Society, 2009Availability: Items available for loan: TUM Main CampusCall number: QP 141.I665 2009 (1).

249.
Easy, Affordable, Raw How to Go Raw on $10 a Day

by Viger, Lisa.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: USA Quarry Books; a member of Quarto Publishing Group 2014Availability: Items available for loan: TUM Main CampusCall number: TX 837.V54 2014 (1).

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