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1.
Quick-Frozen Foods : The Commerce And Technology Of Process- Ing,Packaging And Distribution

by Rogers John.

Edition: 0Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: London ; Food Trade Press ; 1972Availability: Items available for loan: TUM Main CampusCall number: TP 493.5.R64 1972 (1).

2.
Healthy foods

by Pamplona Roger George D.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Pradillo Editorial safeliz 2009Availability: Items available for loan: TUM Main CampusCall number: TX 355.P3 2008 (1).

3.
Hispanic foods chemistry and bioactive compounds

by Tunick, Michael H.(ed).

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Washington American Chemical Society 2012Availability: Items available for loan: TUM Main CampusCall number: TX 531 .H57 2012 (1).

4.
The Back to Eden cookbook / the Jethro Kloss family, Promise Kloss Moffett, and Doris Kloss Gardiner ; illustrated by Daniel Guild.

by Moffett, Promise Kloss | Gardiner, Doris Kloss | Kloss, Jethro. Back to Eden cookbook.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Loma Linda, Calif. : Back To Eden Books, c1981Availability: Items available for loan: TUM Main Campus (1).

5.
Plant-based functional foods and phytochemicals : from traditional knowledge to present innovation / edited by Megh R. Goyal, PhD, PE, Arijit Nath, PhD, Hafiz Ansar Rasul Suleria, PhD.

by Goyal, Megh Raj [editor.] | Nath, Arijit [editor.] | Suleria, Hafiz [editor.].

Material type: Text Text; Format: available online remote; Literary form: Not fiction Publisher: Palm Bay, FL, USA ; Burlington, ON, Canada : Boca Raton, FL, USA ; Abingdon, Oxon, UK : Apple Academic Press Inc. ; CRC Press, 2021Copyright date: ©2021Online access: Taylor & Francis | OCLC metadata license agreement Availability: No items available :

6.
Promoting biodiversity in food systems / edited by Irana W. Hawkins.

by Hawkins, Irana W [editor.].

Material type: Text Text; Format: available online remote; Literary form: Not fiction Publisher: Boca Raton, FL : CRC Press, Taylor & Francis, [2018]Online access: Taylor & Francis Taylor & Francis eBooks | Taylor & Francis | OCLC metadata license agreement Availability: No items available :

7.
Nutraceuticals for Prenatal, Maternal and Offspring's Nutritional Health / edited by Priyanka Bhatt, Maryam Sadat Miraghajani, Sarvadaman Pathak, Yashwant Pathak.

by Bhatt, Priyanka [editor.] | Miraghajani, Maryam Sadat [editor.] | Pathak, Sarvadaman [editor.] | Pathak, Yashwant [editor.].

Material type: Text Text; Format: available online remote; Literary form: Not fiction Publisher: Boca Raton, FL : CRC Press, [2020]Online access: Taylor & Francis | OCLC metadata license agreement Availability: No items available :

8.
Plant secondary metabolites for human health : extraction of bioactive compounds / edited by Megh R. Goyal, P.P. Joy, Hafiz Ansar Rasul Suleria.

by Goyal, Megh Raj [editor.] | Joy, P. P [editor.] | Suleria, Hafiz [editor.].

Edition: 1st edition.Material type: Text Text; Format: available online remote; Literary form: Not fiction Publisher: Palm Bay, Florida : Apple Academic Press, 2019Online access: Taylor & Francis | OCLC metadata license agreement Availability: No items available :

9.
Functional foods and biotechnology : sources of functional foods and ingredients / edited by Kalidas Shetty, Dipayan Sarkar.

by Shetty, Kalidas | Sarkar, Dipayan.

Material type: Text Text; Format: available online remote; Literary form: Not fiction Publisher: Milton : CRC Press LLC, 2019Online access: Taylor & Francis | OCLC metadata license agreement Availability: No items available :

10.
Human health benefits of plant bioactive compounds : potentials and prospects / editors: Megh R. Goyal, Hafiz Ansar Rasul Suleria.

by Goyal, Megh Raj [editor.] | Suleria, Hafiz [editor.].

Material type: Text Text; Format: available online remote; Literary form: Not fiction Publisher: Palm Bay, Florida : Apple Academic Press, 2019Online access: Taylor & Francis | OCLC metadata license agreement Availability: No items available :

11.
Alternative Food Politics : From the Margins to the Mainstream / edited by Michelle Phillipov and Katherine Kirkwood.

by Phillipov, Michelle [editor.] | Kirkwood, Katherine [editor.] | Taylor and Francis.

Edition: First edition.Material type: Text Text; Format: available online remote; Literary form: Not fiction Publisher: Boca Raton, FL : Routledge, 2018Online access: Click here to view Availability: No items available :

12.
Biotechnical processing in the food industry : new methods, techniques, and applications / edited by Deepak Kumar Verma, PhD, Ami R. Patel, PhD, Kawaljit Singh Sandhu, PhD, Ashish Baldi, PhD, Sandra Garcia, PhD.

by Verma, Deepak Kumar, 1986- [editor.] | Patel, Ami R [editor.] | Sandhu, Kawaljit Singh [editor.] | Baldi, Ashish [editor.] | Garcia, Sandra (Professor of food science) [editor.].

Material type: Text Text; Format: available online remote; Literary form: Not fiction Publisher: Palm Bay, FL, USA ; Burlington, ON, Canada: Boca Raton, FL, USA ; Abingdon, Oxon, UK : Apple Academic Press Inc. ; CRC Press, 2021Copyright date: ©2021Online access: Taylor & Francis | OCLC metadata license agreement Availability: No items available :

13.
Food as medicine : functional food plants of Africa / Maurice M. Iwu.

by Iwu, Maurice M [author.].

Material type: Text Text; Literary form: Not fiction Publisher: Boca Raton : CRC Press, [2017]Copyright date: ©2017Other title: Functional food plants of Africa.Online access: Click here to view. Availability: No items available :

14.
Applications of membrane technology for food processing industries / edited by M. Selvamuthukumaran.

by Selvamuthukumaran, M [editor.].

Edition: First edition.Material type: Text Text; Format: available online remote; Literary form: Not fiction Publisher: Boca Raton : CRC Press, 2020Online access: Taylor & Francis | OCLC metadata license agreement Availability: No items available :

15.
Fermented Food Products [electronic resource].

by Sankaranarayanan, A | Amaresan, N | Dhanasekaran, Dharumadurai.

Material type: Text Text; Format: available online remote; Literary form: Not fiction Publisher: Milton : CRC Press LLC, 2020Online access: Taylor & Francis | OCLC metadata license agreement Availability: No items available :

16.
Food bioactives : functionality and applications in human health / edited by Sankar Chandra Deka, Dibyakanta Seth, Nishant Rachayya Swami Hulle.

by Deka, Sankar Chandra, 1965- [editor.] | Seth, Dibyakanta, 1980- [editor.] | Hulle, Nishant Rachayya Swami, 1985- [editor.].

Material type: Text Text; Format: available online remote; Literary form: Not fiction Publisher: Oakville, ON ; Palm Bay, Florida : Apple academic Press, [2020]Online access: Taylor & Francis | OCLC metadata license agreement Availability: No items available :

17.
Nutraceuticals and dietary supplements : applications in health improvement and disease management / edited by Raj K. Keservani, MPharm, Anil K. Sharma, PhD, MPharm, Rajesh K. Kesharwani, PhD.

by Keservani, Raj K, 1981- [editor.] | Sharma, Anil K, 1980- [editor.] | Kesharwani, Rajesh Kumar, 1978- [editor.].

Material type: Text Text; Format: available online remote; Literary form: Not fiction Publisher: Burlington, ON, Canada ; Palm Bay, Florida, USA : Apple Academic Press, 2021Online access: Taylor & Francis | OCLC metadata license agreement Availability: No items available :

18.
Advancing food integrity : GMO regulation, agroecology, and urban agriculture / Gabriela Steier.

by Steier, Gabriela [author.].

Material type: Text Text; Literary form: Not fiction Publisher: Boca Raton : Taylor & Francis, 2017Online access: Click here to view. Availability: No items available :

19.
Flavor Development for Functional Foods and Nutraceuticals [electronic resource].

by Selvamuthukumaran, M | Pathak, Yashwant.

Material type: Text Text; Format: available online remote; Literary form: Not fiction Publisher: Boca Raton : CRC Press LLC, 2019Online access: Taylor & Francis | OCLC metadata license agreement Availability: No items available :

20.
Functional foods and biotechnology : biotransformation and analysis of functional foods and ingredients / edited by Kalidas Shetty, Dipayan Sarkar.

by Shetty, Kalidas [editor.] | Sarkar, Dipayan [editor.].

Material type: Text Text; Format: available online remote; Literary form: Not fiction Publisher: Boca Raton, FL : CRC Press, Taylor & Francis Group, [2020]Online access: Taylor & Francis | OCLC metadata license agreement Availability: No items available :

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