TUM Library catalog › Results of search for 'Provider:Food Trade Press'

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	1.	Food Processing Hygiene by Cook Donald. Edition: 0Material type: Text; Format: print ; Literary form: Not fiction Publisher: London ; Food Trade Press Ltd ; 1975Availability: Items available for loan: TUM Main CampusCall number: RA 601.C66 (1). Place hold Log in to add tags Add to cart (remove)
	2.	Food Processing Hygiene by Cook Donald. Edition: 0Material type: Text; Format: print ; Literary form: Not fiction Publisher: London Food Trade Press Ltd 1975Availability: Items available for loan: TUM Main CampusCall number: RA 601.C66 (1). Place hold Log in to add tags Add to cart (remove)
	3.	No cover image available Quick-Frozen Foods : The Commerce And Technology Of Process- Ing,Packaging And Distribution by Rogers John. Edition: 0Material type: Text; Format: print ; Literary form: Not fiction Publisher: London ; Food Trade Press ; 1972Availability: Items available for loan: TUM Main CampusCall number: TP 493.5.R64 1972 (1). Place hold Log in to add tags Add to cart (remove)
	4.	Processed Cheese Manufacture by Meyer Albert. Edition: 0Material type: Text; Format: print ; Literary form: Not fiction Publisher: London Food Trade Press 1973Availability: Items available for loan: TUM Main Campus (1). Place hold Log in to add tags Add to cart (remove)
	5.	No cover image available Recipe And Process Development For Canners by Maxwell Philip. Edition: 0Material type: Text; Format: print ; Literary form: Not fiction Publisher: England Food Trade Press 1976Availability: Items available for loan: TUM Main CampusCall number: TP 371 .3 ,P4 (1). Place hold Log in to add tags Add to cart (remove)
	6.	No cover image available Practical Canning by Lock Arthur. Edition: 0Material type: Text; Format: print ; Literary form: Not fiction Publisher: London ; Food Trade Press ; 1969Availability: Items available for loan: TUM Main CampusCall number: TX 603 .L63 1969 (1). Place hold Log in to add tags Add to cart (remove)
	7.	No cover image available Pickle And Sauce Making by Binsted Raymond. Edition: 0Material type: Text; Format: print ; Literary form: Not fiction Publisher: London ; Food Trade Press ; 1971Availability: Items available for loan: TUM Main CampusCall number: TX 805.B5 1971 (1). Place hold Log in to add tags Add to cart (remove)
	8.	No cover image available Hygiene In Food Manufacturing And Handling by Graham-Rack Barry. Edition: 0Material type: Text; Format: print ; Literary form: Not fiction Publisher: London ; Food Trade Press ; 1973Availability: Items available for loan: TUM Main CampusCall number: TP 373.6 ,G7 1973 (1). Place hold Log in to add tags Add to cart (remove)

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