Recipe And Process Development For Canners
Material type: TextPublisher: England Food Trade Press 1976Edition: 0Description: ,;illISBN: 0 900379 21LOC classification: TP 371.3P4Item type | Current location | Call number | Status | Date due | Barcode |
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Books | TUM Main Campus | TP 371 .3 ,P4 (Browse shelf) | Available | 032508 |