Hygiene In Food Manufacturing And Handling
Material type:![Text](/opac-tmpl/lib/famfamfam/BK.png)
Item type | Current location | Call number | Status | Date due | Barcode |
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TUM Main Campus | TP 373.6 ,G7 1973 (Browse shelf) | Available | 032524 |
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TP 372.5.K334 2022 Practical Food Analysis | TP 373 .F517 Food Engineering Systems Volume 2 Utilities | TP 373.H78 Hygienic Design & Operation Of Food Plant | TP 373.6 ,G7 1973 Hygiene In Food Manufacturing And Handling | TP 373.6 .H39 Hygienic Design And Operation Of Food Plant | TP 373 .6 .P73 Principles And Practices For The Safe Processing Of Foods | TP 373 .6 .P73 1991 Principles And Practices For The Safe Processing Of Foods |