TUM Library catalog › Details for: Essentials of food microbiology

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Essentials of food microbiology

By: Garbutt, John"Material type: Text

TextPublisher: London Arnold 1997; 1997Description: iv,251p. :ill"ISBN: 0340677015Subject(s): Microbiology

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Item type	Current location	Call number	Copy number	Status	Date due	Barcode
Books	TUM Main Campus	QR 115 G37 1997 (Browse shelf)	020028	Available		019780

Includes index