000 -LEADER |
fixed length control field |
00376nam a2200157Ia 4500 |
001 - CONTROL NUMBER |
control field |
|
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
150811s9999 xx 000 0 und d |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
0340677015 |
100 ## - MAIN ENTRY--PERSONAL NAME |
Personal name |
Garbutt, John" |
245 ## - TITLE STATEMENT |
Title |
Essentials of food microbiology |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
Place of publication, distribution, etc. |
London |
Name of publisher, distributor, etc. |
Arnold |
Date of publication, distribution, etc. |
1997 |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
Date of publication, distribution, etc. |
1997 |
300 ## - PHYSICAL DESCRIPTION |
Extent |
iv,251p. :ill" |
500 ## - GENERAL NOTE |
General note |
Includes index |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Microbiology |