Hunter, Gary and Tinton, Terry
Advanced professional chef / level 3 diploma - 2nd ed. - Hoboken, N.J. : Cengage learning, c2013. - xix, 1212 p. : ill. (some col.) ; 29 cm.
Includes bibliographical references and indexes.
9781408064214 0470421355
2011021011
Quantity cooking.
TX820 / .R57 2011
Advanced professional chef / level 3 diploma - 2nd ed. - Hoboken, N.J. : Cengage learning, c2013. - xix, 1212 p. : ill. (some col.) ; 29 cm.
Includes bibliographical references and indexes.
9781408064214 0470421355
2011021011
Quantity cooking.
TX820 / .R57 2011