| 000 | 01611ngm a2200361 a 4500 | ||
|---|---|---|---|
| 001 | HST5108 | ||
| 003 | UkLoHST | ||
| 006 | m c | ||
| 007 | cr|cna|||a|||| | ||
| 007 | vz|czazum | ||
| 008 | 200804s2020 enk|||||||||||s|||v|eng d | ||
| 028 | 5 | 0 |
_a5108 _bHenry Stewart Talks |
| 035 | _a(UkLoHST)4343 | ||
| 040 |
_aUkLoHST _beng _cUkLoHST |
||
| 100 | 1 |
_aBurgess, Richard R. _4spk |
|
| 245 | 1 | 0 |
_aFundamentals of protein chromatography _h[electronic resource] : _bpart 1, basic protein purification / _cRichard R. Burgess. |
| 246 | 3 | _aFundamentals of protein chromatography. Part 1, Basic protein purification | |
| 260 |
_aLondon : _bHenry Stewart Talks, _c2020. |
||
| 300 |
_a1 online resource (1 streaming video file (48 min.) : _bcolor, sound). |
||
| 490 | 1 |
_aThe biomedical & life sciences collection, _x2056-452X |
|
| 500 | _aAnimated audio-visual presentation with synchronized narration. | ||
| 500 | _aTitle from title frames. | ||
| 505 | 0 | _aContents: Protein purification scheme and strategy -- Properties of proteins as handles for fractionation -- Obstacles during protein purifications and solutions -- Suitable buffers and practices to stabilize proteins. | |
| 506 | _aAccess restricted to subscribers. | ||
| 538 | _aMode of access: World Wide Web. | ||
| 650 | 0 | _aChromatographic analysis. | |
| 650 | 0 |
_aProteins _xPurification. |
|
| 650 | 2 | _aChemical Fractionation. | |
| 650 | 2 |
_aChromatography _xmethods. |
|
| 650 | 2 |
_aProteins _xisolation & purification. |
|
| 830 | 0 |
_aHenry Stewart talks. _pBiomedical & life sciences collection. |
|
| 856 | 4 | 0 | _uhttps://hstalks.com/bs/4343/ |
| 999 |
_c75962 _d75962 |
||