TUM Library catalog › Results of search for 'su:" Cookbooks "'

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	1.	Consumption and the literary cookbook / edited by Roxanne Harde and Janet Wesselius. by Harde, Roxanne [editor.] \| Wesselius, Janet Catherina [editor.]. Edition: First edition.Material type: Text; Format: available online ; Literary form: Not fiction ; Audience: General; Publisher: New York, NY : Routledge, 2021Online access: Taylor & Francis \| OCLC metadata license agreement Availability: No items available : Log in to add tags Add to cart (remove)
	2.	Making wines, liqueurs & cordials 101 delicious recipes using natural ingredients by Grimes, Beshlie. Material type: Text; Format: print ; Literary form: Not fiction Publisher: London CICO Books 2012Availability: Items available for loan: TUM Main CampusCall number: TP 548 .G756 2012 (2). Place hold Log in to add tags Add to cart (remove)
	3.	30 days grain-free a day-by-day guide and meal plan for beginning a grain-free diet by Comini, Cara (Author). Material type: Text; Format: print ; Literary form: Not fiction Publisher: Massachusetts Fair Winds, Beverly 2016Availability: Items available for loan: TUM Main CampusCall number: RM 237.87 .C66 2016 (1). Place hold Log in to add tags Add to cart (remove)