How families took control of change [electronic resource] : Jamie Oliver's school dinners / Anthony Greenfield.

By: Greenfield, Anthony [spk]Material type: FilmFilmSeries: Henry Stewart talksBusiness & management collection: Publisher: London : Henry Stewart Talks, 2017Description: 1 online resource (1 streaming video file (5 min.) : color, sound)Subject(s): Oliver, Jamie, 1975- | Change (Psychology) | Organizational change -- Case studies | Psychology, Industrial | School children -- Food -- England | School lunchrooms, cafeterias, etc. -- EnglandOnline resources: Click here to access online Summary: The case study describes how Jamie Oliver, a celebrity chef in the UK, tries to improve the health and performance of school children by providing healthy lunches, in the face of opposition from the children -- and their parents.
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Animated audio-visual presentation with synchronized narration.

Bite-size case study extracted from the talk: The 5 forces of change.

Title from title frames.

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The case study describes how Jamie Oliver, a celebrity chef in the UK, tries to improve the health and performance of school children by providing healthy lunches, in the face of opposition from the children -- and their parents.

Mode of access: World Wide Web.

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