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Nutrition: an applied approach by Thompson,Janice by Thompson,Janice. Edition: 3rd ed.Material type:  Text; Format:
print
; Literary form:
Not fiction
Publisher: Boston ; Benjamin Cummings ; 2011Availability: Items available for loan: TUM Main Campus (2).
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2.
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Nutrition an applied approach Thompson,Janice by Thompson,Janice | Manore, Melinda. Edition: 3rd ed.Material type: Text; Format:
print
; Literary form:
Not fiction
Publisher: Boston Benjamin Cummings 2011Availability: Items available for loan: TUM Main CampusCall number: QP 141 .T467 2011 (1).
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3.
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The science of nutrition / Janice L. Thompson, PhD, FACSM, University of Birmingham, University of New Mexico, Melinda M. Manore, PhD, RD, CSSD, FACSM, Oregon State University, Linda A. Vaughan, PhD, RD, Arizona State University. by Thompson, Janice L [author.] | Manore, Melinda, 1951- [author.] | Vaughan, Linda A. (Linda Ann) [author.]. Edition: Third edition.Material type: Text; Format:
print
; Literary form:
Not fiction
Availability: Items available for loan: TUM Main CampusCall number: TX 354.T47 2014 (1).
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