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	1.	Analysis of nanoplastics and microplastics in food / edited by Leo M. L. Nollet, Khwaja Salahuddin Siddiqi. by Nollet, Leo M. L, 1948- [editor.] \| Siddiqi, K. S [editor.]. Edition: First edition.Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Boca Raton, FL : CRC Press, 2021Copyright date: ©2021Online access: Taylor & Francis \| OCLC metadata license agreement Availability: No items available : Log in to add tags Add to cart (remove)
	2.	Fingerprinting Techniques in Food Authentication and Traceability / edited by K. S. Siddiqi and Leo M.L. Nollet. by Siddiqi, K. S [editor.] \| Nollet, Leo M.L [editor.] \| Taylor and Francis. Edition: First edition.Material type: Text; Format: available online ; Literary form: Not fiction Language: English Publisher: Boca Raton, FL : CRC Press, [2018]Copyright date: ©2019Online access: Click here to view. Availability: No items available : Log in to add tags Add to cart (remove)