Food and beverage management / Bernard Davis, Andrew Lockwood, Peter Alcott and Ioannis Pantelidis.
Material type: TextSeries: Food and Bevarage managementPublisher: New York, NY : Routledge, 2018Edition: Sixth editionDescription: xi, 379p ill col 23Content type: text ISBN: 9781138679306; 9781138679313Subject(s): Food service managementAdditional physical formats: Online version:: Food and beverage managementLOC classification: TX911.3.M27 2018Other editions: Food and beverage management / Bernard Davis ... [et al.].Item type | Current location | Call number | Status | Date due | Barcode |
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Books | TUM Main Campus | TX 911.3.M 27 2018 (Browse shelf) | Available | 005230 | |
Short Loan | TUM Main Campus | TX 911.3.M27D38 2018 (Browse shelf) | Available | 005164 |
includes index
Includes bibliographical references and index.