Foodborne infections and intoxications
Material type: TextSeries: Food science and technologyPublisher: Amsterdam Elsevier 2006Edition: 3rd edDescription: xii,903p.:illISBN: 9780125883658Subject(s): Foodborne -- InfectionsLOC classification: RA 1258 | .R54 2006Item type | Current location | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|
Books | TUM Main Campus | RA 1258.R54 2006 (Browse shelf) | Available | 024280 |
Includes index