TUM Library catalog › Details for: Food Equipment Facts

Normal view MARC view ISBD view

Food Equipment Facts

By: Scriven CarlMaterial type: Text

TextPublisher: New York Van Nostrand Reinhold 1989Edition: 0Description: ,;illISBN: 0-442-31864-2

Tags from this library: No tags from this library for this title. Log in to add tags.

Average rating: 0.0 (0 votes)

Item type	Current location	Call number	Status	Date due	Barcode
Books	TUM Main Campus	TX 912 .S37 1989 (Browse shelf)	Available		035053