TUM Library catalog › Results of search for 'ccl=su:"FOOD "'

	161.	Flavor Development for Functional Foods and Nutraceuticals [electronic resource]. by Selvamuthukumaran, M \| Pathak, Yashwant. Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Boca Raton : CRC Press LLC, 2019Online access: Taylor & Francis \| OCLC metadata license agreement Availability: No items available : Log in to add tags Add to cart (remove)
	162.	Analysis of nanoplastics and microplastics in food / edited by Leo M. L. Nollet, Khwaja Salahuddin Siddiqi. by Nollet, Leo M. L, 1948- [editor.] \| Siddiqi, K. S [editor.]. Edition: First edition.Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Boca Raton, FL : CRC Press, 2021Copyright date: ©2021Online access: Taylor & Francis \| OCLC metadata license agreement Availability: No items available : Log in to add tags Add to cart (remove)
	163.	A pinch of culinary science : boiling an egg inside out and other kitchen tales / Anu Inkeri Hopia, Erik Cyrus Fooladi. by Hopia, Anu Inkeri [author.] \| Fooladi, Erik Cyrus [author.]. Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Boca Raton : CRC Press, Taylor & Francis Group, 2019Online access: Taylor & Francis \| OCLC metadata license agreement Availability: No items available : Log in to add tags Add to cart (remove)
	164.	Advanced Applications in Remote Sensing of Agricultural Crops and Natural Vegetation / edited by Prasad S. Thenkabail, John G. Lyon and Alfredo Huete. by Thenkabail, Prasad S [editor.] \| Lyon, John G [editor.] \| Huete, Alfredo [editor.] \| Taylor and Francis. Edition: Second edition.Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Boca Raton, FL : CRC Press, [2018]Copyright date: ©2019Online access: Click here to view Availability: No items available : Log in to add tags Add to cart (remove)
	165.	Consumers, meat and animal products : policies, regulations and marketing / Terence J. Centner. by Centner, Terence J [author.]. Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Abingdon, Oxon ; New York, NY : Routledge, 2019Copyright date: ©2019Online access: Taylor & Francis \| OCLC metadata license agreement Availability: No items available : Log in to add tags Add to cart (remove)
	166.	Essentials of Clinical Anatomy of the Equine Locomotor System / by Jean-Marie Denoix. by Denoix, Jean-Marie. Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Boca Raton, FL : CRC Press, 2019Online access: Taylor & Francis \| OCLC metadata license agreement Availability: No items available : Log in to add tags Add to cart (remove)
	167.	Green extraction and valorization of by-products from food processing / [edited by] Francisco Barba [and three others]. by Barba, Francisco (Francisco J.) [editor.]. Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Boca Raton : CRC Press, Taylor & Francis Group, 2019Online access: Taylor & Francis \| OCLC metadata license agreement Availability: No items available : Log in to add tags Add to cart (remove)
	168.	Emerging thermal and nonthermal technologies in food processing / edited by Prem Prakash Srivastav, PhD, Deepak Kumar Verma, PhD, Ami R. Patel, PhD, Asaad Rehman Al-Hilphy, PhD. by Srivastav, Prem Prakash [editor.] \| Verma, Deepak Kumar, 1986- [editor.] \| Patel, Ami R [editor.] \| Al-Hilphy, Asaad Rehman [editor.]. Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Burlington, ON, Canada ; Palm Bay, Florida, USA : Apple Academic Press, 2020Online access: Taylor & Francis \| OCLC metadata license agreement Availability: No items available : Log in to add tags Add to cart (remove)
	169.	Food applications of nanotechnology / Gustavo Molina, Inamuddin, Franciele Maria Pelissari, Abdullah Mohamed Asiri. by Gustavo, Molina [author.] \| Inamuddin, 1980- [author.] \| Pelissari, Franciele Maria [author.] \| Asiri, Abdullah M [author.]. Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Boca Raton, Florida : CRC Press, [2019]Online access: Taylor & Francis \| OCLC metadata license agreement Availability: No items available : Log in to add tags Add to cart (remove)
	170.	Ensuring food safety in the European Union / Vittorio Silano & Marco Silano. by Silano, V [author.] \| Silano, Marco [author.]. Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Boca Raton, FL ; Milton Park, Abingdon, Oxon : CRC Press, Taylor and Francis, 2021Online access: Taylor & Francis \| OCLC metadata license agreement Availability: No items available : Log in to add tags Add to cart (remove)
	171.	Agrifood system transitions in Brazil : new food orders / Paulo André Niederle and Valdemar João Wesz Junior ; translated by Regina Vargas. by Niederle, Paulo André [author.] \| Wesz Junior, Valdemar João [author.] \| Vargas, Regina [translator.]. Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Abingdon, Oxon ; New York, NY : Routledge, 2021Copyright date: ©2021Online access: Taylor & Francis \| OCLC metadata license agreement Availability: No items available : Log in to add tags Add to cart (remove)
	172.	Practical applications of physical chemistry in food science and technology / edited by Cristóbal Noé Aguilar, PhD, Jose Sandoval Cortes, PhD, Juan Alberto Ascacio Valdes, PhD, A.K. Haghi, PhD. by Aguilar, Cristóbal Noé [editor.] \| Cortes, Jose Sandoval [editor.] \| Ascacio-Valdés, Juan Alberto [editor.] \| Haghi, A. K [editor.]. Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Burlington, ON, Canada ; Palm Bay, Florida, USA : Apple Academic Press, 2021Online access: Taylor & Francis \| OCLC metadata license agreement Availability: No items available : Log in to add tags Add to cart (remove)
	173.	Barley : properties, functionality and applications / by Sneh Punia, PhD. by Punia, Sneh [author.]. Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Boca Raton, FL : CRC Press, Taylor & Francis Group, [2020]Online access: Taylor & Francis \| OCLC metadata license agreement Availability: No items available : Log in to add tags Add to cart (remove)
	174.	Functional foods and biotechnology : biotransformation and analysis of functional foods and ingredients / edited by Kalidas Shetty, Dipayan Sarkar. by Shetty, Kalidas [editor.] \| Sarkar, Dipayan [editor.]. Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Boca Raton, FL : CRC Press, Taylor & Francis Group, [2020]Online access: Taylor & Francis \| OCLC metadata license agreement Availability: No items available : Log in to add tags Add to cart (remove)
	175.	Botanical drug products : recent developments and market trends / edited by Jayant N. Lokhande, Yashwant V. Pathak. by Lokhande, Jayant N [editor.] \| Pathak, Yashwant [editor.]. Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Boca Raton, FL : CRC Press, 2019Online access: Taylor & Francis \| OCLC metadata license agreement Availability: No items available : Log in to add tags Add to cart (remove)
	176.	The story of garum : fermented fish sauce and salted fish in the ancient world / Sally Grainger. by Grainger, Sally [author.]. Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Abingdon, Oxon ; New York, NY : Routledge, 2021Online access: Taylor & Francis \| OCLC metadata license agreement Availability: No items available : Log in to add tags Add to cart (remove)
	177.	Engineering Interventions in Foods and Plants / editors, Goyal, Megh R.,. by Verma, Deepak Kumar [author.] \| Goyal, Megh R [editor.]. Edition: First edition.Material type: Text; Literary form: Not fiction Publisher: Apple Academic Press, 2017Online access: Click here to view. Availability: No items available : Log in to add tags Add to cart (remove)
	178.	Weed Control : Sustainability, Hazards, and Risks in Cropping Systems Worldwide / edited by Nicholas E. Korres, Nilda R. Burgos and Stephen O. Duke. by Korres, Nicholas E [editor.] \| Burgos, Nilda R [editor.] \| Duke, Stephen O [editor.] \| Taylor and Francis. Edition: First edition.Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Boca Raton, FL : CRC Press, 2018Online access: Click here to view Availability: No items available : Log in to add tags Add to cart (remove)
	179.	Ambient mass spectroscopy techniques in food and environment / editors, Leo M.L. Nollet and Basil K. Munjanja. by Nollet, Leo M. L, 1948- [editor.] \| Munjanja, Basil K [editor.]. Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Boca Raton : Taylor & Francis, a CRC title, part of the Taylor & Francis imprint, a member of the Taylor & Francis Group, the academic division of T&F Informa, plc, [2019]Online access: Taylor & Francis \| OCLC metadata license agreement Availability: No items available : Log in to add tags Add to cart (remove)
	180.	Innovative packaging of fruits and vegetables : strategies for safety and quality maintenance / edited by Mohammed Wasim Siddiqui, PhD, Mohammad Shafiur Rahman, PhD, Ali Abas Wani, PhD. by Rahman, Shafiur [editor.] \| Siddiqui, Mohammed Wasim [editor.] \| Wani, Ali Abas [editor.]. Material type: Text; Literary form: Not fiction Publisher: Toronto : Apple Academic Press, 2018Online access: Click here to view. Availability: No items available : Log in to add tags Add to cart (remove)

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