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861.
|
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|
862.
|
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863.
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864.
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865.
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866.
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867.
|
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868.
|
Food product optimization for quality and safety control : process, monitoring, and standards / edited by Juan Carlos Contreras-Esquivel, PhD, Laxmikant S. Bradwaik, PhD, Porteen Kannan, PhD, A.K. Haghi, PhD. by Contreras-Esquivel, Juan Carlos [editor.] | Badwaik, Laxmikant S [editor.] | Kannan, Porteen [editor.] | Haghi, A. K [editor.]. Material type: Text; Format:
available online
; Literary form:
Not fiction
Publisher: Burlington, ON, Canada ; Boca Raton, Florida : Apple Academic Press, [2021]Online access: Taylor & Francis | OCLC metadata license agreement Availability: No items available :
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869.
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870.
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871.
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872.
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873.
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874.
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875.
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876.
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877.
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878.
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The profession and practice of horticultural therapy / authors: Rebecca L. Haller, Karen L. Kennedy, Christine L. Capra. by Haller, Rebecca L [author,, editor.] | Kennedy, Karen, 1963- [author,, editor.] | Capra, Christine L [author,, editor.]. Material type: Text; Format:
available online
; Literary form:
Not fiction
Publisher: Boca Raton, FL : CRC Press, Taylor & Francis Group, 2019Online access: Taylor & Francis | OCLC metadata license agreement Availability: No items available :
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879.
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880.
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