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81.
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Microbiology for food and health : technological developments and advances / edited by Deepak Kumar Verma, Ami R. Patel, Prem Prakash Srivastav, Balaram Mohapatra, Alaa Kareem Niamah. by Verma, Deepak Kumar, 1986- [editor.] | Patel, Ami R [editor.] | Srivastav, Prem Prakash [editor.] | Mohapatra, Balaram [editor.] | Niamah, Alaa Kareem [editor.]. Material type:  Text; Format:
available online
 ; Literary form:
Not fiction
Publisher: Oakville, ON, Canada ; Palm Bay, Florida, USA : Apple Academic Press, 2020Online access: Taylor & Francis | OCLC metadata license agreement Availability: No items available :
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82.
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Archives, recordkeeping, and social justice / edited by David A. Wallace, Wendy M. Duff, Renée Saucier, and Andrew Flinn. by Wallace, David A, 1961- [editor.] | Duff, Wendy M [editor.] | Saucier, Renée [editor.] | Flinn, Andrew, 1965- [editor.]. Material type: Text; Format:
available online
; Literary form:
Not fiction
Publisher: Abingdon, Oxon ; New York, NY : Routledge, 2020Copyright date: ©2020Online access: Taylor & Francis | OCLC metadata license agreement Availability: No items available :
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