TY  - BOOK
AU  - Waller,Keith
TI  - Improving food and beverage performance
SN  - 075062812X
AV  - TX911.3.M27 W353 1996
PY  - 1996///
CY  - Oxford, Boston
PB  - Butterworth-Heinemann
KW  - Food service management
KW  - Restaurant management
N1  - Includes bibliographical references (p. [364]-366) and index
ER  -