TY  - BOOK
AU  - Wedman-StLouis,Betty
TI  - Bariatric surgery patients: a nutritional guide 
SN  - 9781315380377
AV  - RD540 .W43 2017
U1  - 617.43 
PY  - 2017///]
CY  - Boca Raton
PB  - CRC Press, Taylor & Francis
KW  - Obesity
KW  - Surgery
KW  - Diet therapy
KW  - Abdomen
N1  - Chapter 1. Selling obesity : food as a cheap and legal drug -- Chapter 2. Pathophysiology of obesity -- Chapter 3. Overview of bariatric surgeries -- Chapter 4. Nutrition assessment -- Chapter 5. Setting nutrition goals for bariatric patients -- Chapter 6. Dietary supplements : pre- and post surgery -- Chapter 7. Post-op discharge diets -- Chapter 8. Metabolic concerns and bariatric surgery -- Chapter 9. Pregnancy after bariatric surgery -- Chapter 10. Digestive health -- Chapter 11. Detoxification -- Chapter 12. Lifestyle changes -- Chapter 13. Frequently asked questions
UR  - https://www.taylorfrancis.com/books/9781315380377
ER  -