A wine lover's guide
Material type:
TextPublisher: Germany, Hf Ullmann, Potsdam 2013Description: 224 pages color illustrations 20 cmISBN: 9783848003419; 9783848003414Subject(s): Wine and wine makingLOC classification: TP 546 | D665 2013
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TUM Main Campus | TP 546 .D665 2013 (Browse shelf) | Available | 000577 |
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| TP 492 .T45 2007 Refrigeration and air conditioning | TP 492.W62 2005 Refrigeration And Air Conditioning Technology | TP 493.5.R64 1972 Quick-Frozen Foods : The Commerce And Technology Of Process- Ing,Packaging And Distribution | TP 546 .D665 2013 A wine lover's guide | TP 548.A47 1980 The Technology Of Wine Making | TP 548 .G756 2012 Making wines, liqueurs & cordials 101 delicious recipes using natural ingredients | TP 548 .G756 2012 Making wines, liqueurs & cordials 101 delicious recipes using natural ingredients |
All you need to know about winegrowing, vinifying, and the best wines worldwide"--Cover wrapper
Includes index