What did humans evolve to eat? [electronic resource] : evolutionary perspectives on human nutritional health / William R. Leonard.

By: Leonard, William R. (William Rowe), 1959- [spk]Material type: FilmFilmSeries: Henry Stewart talksBiomedical & life sciences collection. Evolution and medicine: Publisher: London : Henry Stewart Talks, 2011Description: 1 online resource (1 streaming video file (38 min.) : color, sound)Subject(s): Human evolution | Prehistoric peoples -- Food | Biological Evolution | Diet | Food | Hominidae | Nutritional Physiological PhenomenaOnline resources: Click here to access online | Series
Contents:
Contents: Relevance of Evolutionary Perspective for the Study of Nutrition -- Evolution of key human differences with the emergence & early evolution of Homo at ~2.0 mya -- Dietary regimes in traditional human societies -- Human Activity Patterns in Comparative Perspective -- Conclusions.
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Animated audio-visual presentation with synchronized narration.

Title from title frames.

Contents: Relevance of Evolutionary Perspective for the Study of Nutrition -- Evolution of key human differences with the emergence & early evolution of Homo at ~2.0 mya -- Dietary regimes in traditional human societies -- Human Activity Patterns in Comparative Perspective -- Conclusions.

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Mode of access: World Wide Web.

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