Managing housekeeping operations / Aleta A. Nitschke, William D. Frye.
Material type:
TextPublisher: Lansing, Mich. : American Hotel & Lodging, Educational Institute, c2008Edition: Rev. 3rd edDescription: xiv, 602 p. : ill. ; 23 cmISBN: 9780866123365 (pbk.); 0866123369 (pbk.)Subject(s): Hotel housekeeping -- ManagementLOC classification: TX928.N58 2008
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TUM Main Campus | TX928 N58 2008 (Browse shelf) | c.1 | Checked out | 05/06/2019 | 035151 |
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| TX 928.B575 1997 The Management Of Maintenance And Engineering Systems In The Hospitality Industry | TX 928.C37 2012 Housekeeping management / | TX 928.J64 2004 Professional Management Of Housekeeping Operations | TX928 N58 2008 Managing housekeeping operations / | TX 928.R34 2015 Hotel housekeeping : operations and management / | TX 943.B85 1993 Serving Food and Drink in the Bar | TX 943 .C8 Cooking For Cash |
Includes bibliographical references and index.