Guide to good food Largen,Velda.L
Material type:
TextPublisher: Illinois The Goodheart-Willox Company 2000Description: 718p. :illISBN: 1566376246Subject(s): Nutrition
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TUM Main Campus | TX 354 .L335 2000 (Browse shelf) | Available | 036267 | ||
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TUM Main Campus | TX 354 .L335 2000 (Browse shelf) | Available | 036269 | ||
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TUM Main Campus | TX 354 .L335 2000 (Browse shelf) | Available | 036270 | ||
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TUM Main Campus | TX 354 .L335 2000 (Browse shelf) | 026515 | Checked out | 11/11/2014 | 114B04709 |
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| TX 354 .F69 2006 Fox and Cameron's food science, nutrition & health | TX 354 .H39 Food Preparation And Cooking ; Level 1 & 2 | TX 354.H39 2000 Food Preparation and Cooking | TX 354 .L335 2000 Guide to good food | Largen,Velda.L | TX 354 .L335 2000 Guide to good food | Largen,Velda.L | TX 354 .L335 2000 Guide to good food | Largen,Velda.L | TX 354 .L335 2000 Guide to good food | Largen,Velda.L |
Includes index