Techniques of food analysis

By: Winton Andrew LincolnMaterial type: TextTextPublisher: Nagar ; Allied scientific publishers ; 1999Description: 999p.:ill 27cmSubject(s): Food AnalysisLOC classification: TP 372.2 .W56 1999
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TP 372.2 .W56 1999 (Browse shelf) Available 032486

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