Handbook of food preservation
Material type:
TextPublisher: New York Marcel Dekker Inc 1999Description: 809p.:illISBN: 0-8247-0209-3Subject(s): Food preservation
| Item type | Current location | Call number | Status | Date due | Barcode |
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Books
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TUM Main Campus | TP 371 .H26 1999 (Browse shelf) | Available | 032505 |
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| TP 370.T56 Food And Drugs | TP 370.T56 Food And Drugs | TP 370.5.J33 1981 Calculations In Food And Chemical Engineering : Theory,Worke D Examples And Problems | TP 371 .H26 1999 Handbook of food preservation | TP 371.2.D42 1977 The Technology Of Food Preservation | TP 371.2.D42 1977 The Technology Of Food Preservation | TP 371.2.T55 1980 Developments In Food Preservatives |