Food And Beverage Management
Material type:![Text](/opac-tmpl/lib/famfamfam/BK.png)
Item type | Current location | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|
![]() |
TUM Main Campus | TX 911.3 .D3 (Browse shelf) | Available | 034724 |
Browsing TUM Main Campus shelves Close shelf browser
![]() |
![]() |
No cover image available |
![]() |
![]() |
![]() |
![]() |
||
TX 911.3.C65D66 2011 Food and beverage cost control | TX 911.3.C65D66 2011 Food and beverage cost control | TX 911.3 C8F67 1999 Managing The Guest Experience In Hospitality | TX 911.3 .D3 Food And Beverage Management | TX 911.3 .D3 Food And Beverage Management | TX 911.3 .D3 Food And Beverage Management | TX911.3D79 1998 Purchasing And Costingfor The Hospitality Industry |