Managing The Guest Experience In Hospitality
Material type:
TextPublisher: Canada ; Delmar ; 2000Edition: 0Description: ,;illISBN: 766814157LOC classification: TX 911 | .3C8F67
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TUM Main Campus | TX 911.3 C8F67 1999 (Browse shelf) | Available | 005040 |
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| TX 911.3 .C65 D57 2005 Principles of food, beverage, and labor cost controls | TX 911.3.C65D66 2011 Food and beverage cost control | TX 911.3.C65D66 2011 Food and beverage cost control | TX 911.3 C8F67 1999 Managing The Guest Experience In Hospitality | TX 911.3 .D3 Food And Beverage Management | TX 911.3 .D3 Food And Beverage Management | TX 911.3 .D3 Food And Beverage Management |