General Chemistry: The Essential Concepts

By: Chang, RaymondMaterial type: TextTextPublisher: Boston ; Mcgraw-Hill ; 2003Edition: 3rd edDescription: xxvii. 734p. ill. (some col.). 22cmISBN: 0-07-241067-1Subject(s): ChemistryLOC classification: QD33.2. C48 2003
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Books Books TUM Main Campus
QD33.2. C48 2003 (Browse shelf) Available 013548

Includes Index

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