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Improving Food And Beverage Performance

By: Waller KeithMaterial type: Text

TextPublisher: Oxford Butterworth Heinemann 1996Edition: 0Description: ,;illISBN: 0-7506-2812-X

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Item type	Current location	Call number	Status	Date due	Barcode
Books	TUM Main Campus	TX 911.3 .M27 W353 1996 (Browse shelf)	Available		035187