Meat, Poultry And Seafood Technology Recent Developments
Material type: TextPublisher: New Jersey Noyes Data Corporation 1982Edition: 0Description: ,;illISBN: 0-8155-0887-5Item type | Current location | Call number | Status | Date due | Barcode |
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Books | TUM Main Campus | TS 1970 .K37 1982 (Browse shelf) | Available | 036561 |
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