Food Science A Chemical Approach
Material type: TextPublisher: London ; Hodder And Stoughton ; 1982Edition: 4Description: ,;illISBN: 0 340 27863 3LOC classification: TX 364 .F68Item type | Current location | Call number | Status | Date due | Barcode |
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Books | TUM Main Campus | TX 364 .F68 (Browse shelf) | Available | 036482 |
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TX 360 .N8 1986 Nutrition Handbook: For Community Workers In The Tropics | TX 364 .F68 Food Science A Chemical Approach | TX 364 .F68 Food Science A Chemical Approach | TX 364 .F68 Food Science A Chemical Approach | tx 364 .f68 1982 c2 Food Science :A Chemical Approach | TX 364 .K 57 Teaching Nutrition & Food Science | TX 364.K57 1976 Teaching Nutrition And Food Science |