Bakery Materials And Methods A Book For Every Baker And Conf Ectioner
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Item type | Current location | Call number | Status | Date due | Barcode |
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TUM Main Campus | TX 763 (Browse shelf) | Available | 035041 |
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TX 737 .J47 1997 Guests Without Grief | TX 741.G65 The Complete Wholefood Cuisine | TX747 .W57 2019 Fish recipes and techniques for freshwater fish / Jon Wipfli. | TX 763 Bakery Materials And Methods A Book For Every Baker And Conf Ectioner | TX 763.C54 Baking:Easy To Make Great Home Bakes | TX 763.D36 Up-To-Date Confectionery | TX 763 .I5 The New International Confectional : Confectionery,Cakes Pastries,Desserts And Ices,Savouries |