Advances in post-harvest technologies of vegetable crops / (Record no. 73034)

000 -LEADER
fixed length control field 03290cam a2200313Ii 4500
001 - CONTROL NUMBER
control field 9781315161020
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 180706s2018 nju ob 001 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781315161020
-- (e-book : PDF)
024 7# -
-- 10.1201/9781315161020
-- doi
035 ## - SYSTEM CONTROL NUMBER
System control number (OCoLC)1011118103
040 ## - Cataloging Source
-- FlBoTFG
-- FlBoTFG
-- rda
050 #4 - LIBRARY OF CONGRESS CALL NUMBER
Classification number SB324.85
Item number .A38 2018
082 04 -
-- 635.3
-- A244
245 00 - TITLE STATEMENT
Title Advances in post-harvest technologies of vegetable crops /
Statement of responsibility, etc. edited by Bijendra Singh, Sudhir Singh, Tanmay K. Koley.
264 #1 -
-- Waretown, NJ :
-- Apple Academic Press,
-- 2018.
300 ## - PHYSICAL DESCRIPTION
Extent 1 online resource (xxiii, 533 pages)
336 ## -
-- text
-- rdacontent
337 ## -
-- computer
-- rdamedia
338 ## -
-- online resource
-- rdacarrier
490 1# -
-- Postharvest biology and technology
505 00 -
-- chapter 1 Bioactive Pigments in Vegetables /
-- Tanmay Kumar Koley Kaushik Banerjee Arti Maurya Ajay Tripathi B. Singh --
-- chapter 2 Pre- and Post-Harvest Losses in Vegetables IVI /
-- Chakraborty Arup Chattopadhyay --
-- chapter 3 Maturity Indices In Vegetables—An Overview /
-- Ram Asrey Kalyan Barman --
-- chapter 4 Non-Destructive Quality Evaluation of Vegetables /
-- Abdel Gawad Saad Pranita Jaiswal S. N. Jha --
-- chapter 5 Breeding for Improving Nutritional Qualities and Shelf Life in Vegetable Crops /
-- Pritam Kalia Shrawan Singh --
-- chapter 6 Applications in Post-Harvest Management of Vegetable Crops /
-- Achuit K. Singh Avinash Chandra Rai Ashutosh Rai Major Singh --
-- chapter 7 Edible Coating: A Safe Way To Enhance Shelf Life Of Vegetable Crops /
-- Sudhir Singh Ruchi Mishra B. Singh --
-- chapter 8 Strategies for Low-Temperature Storage of Vegetables /
-- R K Pal Tanmay Kumar Koley Sudhir Singh --
-- chapter 9 Active and Smart Packaging Techniques in Vegetables /
-- D. V. Sudhakar Rao Anuradha Srivastava K. Ranjitha --
-- chapter 10 Anti-Nutritional Compounds in Vegetables /
-- Jagdish Singh G. K. Srivastava Rajani Kanaujia Shweta Pal --
-- chapter 11 Minimal Processing of Vegetables /
-- O. P. Chauhan A. Nath --
-- chapter 12 Novel Non-Thermal Processing of Vegetables /
-- O. P. Chauhan K. Chitravathi L. E. Unni I. N. Doreyappa Gowda --
-- chapter 13 Encapsulation of Bioactive Compounds From Vegetables for Better Nutraceutical Delivery /
-- K. Narsaiah Rekha Rawat Sheetal Bhadwal --
-- chapter 14 Fermentation Technology in Vegetables /
-- Sunita Singh Shruti Sethi --
-- chapter 15 Recent Development in Dehydration of Vegetable Crops /
-- V. R. Sagar Sudhir Singh P. Suresh Kumar --
-- chapter 16 Microbial Safety and Quality Assurance in Vegetables /
-- M. Manjunath A. B. Rai B. Singh --
-- chapter 17 Pre- and Post-Harvest Pesticide Contamination Management for Production of Quality Vegetables /
-- M. H. Kodandaram Y. Bijen kumar Kaushik Banerjee A. B. Rai B. Singh --
-- chapter 18 Entrepreneurship Opportunities In Processed Vegetables In Emerging Economies /
-- P. S. Badal b. Jirli rakesh singh.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Vegetables
General subdivision Postharvest technology.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Koley, Tanmay K.,
Relator term editor.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Singh, Bijendra
Titles and other words associated with a name (Ph. D.),
Relator term editor.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Singh, Sudhir K.,
Relator term editor.
776 08 -
-- Print version:
-- 9781771886192
830 #0 -
-- Postharvest biology and technology book series.
856 40 -
-- https://www.taylorfrancis.com/books/9781315161020
-- Click here to view.

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