000 -LEADER |
fixed length control field |
00465nam a2200157Ia 4500 |
001 - CONTROL NUMBER |
control field |
31774 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
150525s9999 xx 000 0 und d |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9780470251386 |
100 ## - MAIN ENTRY--PERSONAL NAME |
Personal name |
Dopson,Lea R. |
245 ## - TITLE STATEMENT |
Title |
Food and beverage cost control |
250 ## - EDITION STATEMENT |
Edition statement |
|
-- |
th ed. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
Place of publication, distribution, etc. |
Hoboken, N.J. : John Wiley & Sons, c2011. |
300 ## - PHYSICAL DESCRIPTION |
Extent |
xxx, 544 p. : ill. ; 25 cm. |
500 ## - GENERAL NOTE |
General note |
includes bibliographical references and index. |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Food service-cost control |