Thompson, Janice L.,
The science of nutrition / Janice L. Thompson, PhD, FACSM, University of Birmingham, University of New Mexico, Melinda M. Manore, PhD, RD, CSSD, FACSM, Oregon State University, Linda A. Vaughan, PhD, RD, Arizona State University. - Third edition. - xli, 774 pages : chiefly color illustrations ; 29 cm
Includes bibliographical references and index.
9780134175096 (pbk.)
2015033058
Nutrition--Textbooks.
TX354 / .T47 2017
The science of nutrition / Janice L. Thompson, PhD, FACSM, University of Birmingham, University of New Mexico, Melinda M. Manore, PhD, RD, CSSD, FACSM, Oregon State University, Linda A. Vaughan, PhD, RD, Arizona State University. - Third edition. - xli, 774 pages : chiefly color illustrations ; 29 cm
Includes bibliographical references and index.
9780134175096 (pbk.)
2015033058
Nutrition--Textbooks.
TX354 / .T47 2017